With a creamy cashew filling and a crunchy graham cracker crust, this vegan cheesecake is a delicious and healthier alternative to traditional cheesecake.
Ingredients:
- Maple Syrup
- Raw Cashews
- Lemon Juice
- Vanilla Extract
- Salt
- Coconut Cream
- Vegan Butter
- Coconut Oil
- Graham Cracker Crumbs
Instructions:
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